NW_PY029 Des Moines, IA Wed. Nov 10, 2021 USDA Market News Daily National Young Turkey Parts INCLUDING BULK MEAT and FROZEN (UNLESS SPECIFIED), CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS AS OF 10 NOVEMBER 2021. The market on white meats and white trims is steady to firm. Demand moderate to good. Offerings very light to light, fresh tom breast meat instances short of needs. The market on tom full-cut wings is steady with a steady to weak undertone, balance of tom bulk parts steady to firm. Demand light to good, mostly moderate to good. Offerings very light to moderate, usually very light to light. The market on thigh meat is about steady. Demand and offerings light to moderate. The mechanically separated turkey market is steady with a steady to weak undertone. Demand light to moderate. Offerings light to moderately heavy, mostly moderate. Trading slow. For domestic: livers 100, deffatted gizzards 160, hearts 120 cents delivered. For export: frozen tom necks 94, tom breast meat 350 cents delivered. DOMESTIC TRADING PRICE L.S.T. WTD AVG VOLUME RANGE CODE 1/ PRICE (000) BREASTS, 4-8 LBS GRADE A 2/ BREASTS, 4-8 LBS GRADE A--FRESH 2/ M 207.00 86 BREASTS, 4-8 LBS PLANT GRADE 2/ F 144.00 80 DRUMSTICKS, TOM 117.00 117.00 80 DRUMSTICKS, TOM--FRESH T 115.00 100 DRUMSTICKS, HEN 111.00 111.00 20 WINGS, FULL-CUT, TOM T 97.00 10 WINGS, FULL-CUT, HEN 101.00 101.00 20 WINGS, V-TYPE, TOM 125.00 125.00 200 WINGS, V-TYPE, HEN 240.00 240.00 20 NECKS, TOM T 93.00 5 NECKS, HEN 78.00-85.00 80.33 30 BREASTS, B/S, TOM 3/ BREASTS, B/S, TOM--FRESH 3/ 365.00 365.00 40 THIGH MEAT F 202.00 80 THIGH MEAT--FRESH F 202.00 100 BREAST TRIM MEAT SCAPULA MEAT 205.00 205.00 20 WING MEAT WITH SKIN TENDERLOINS W 275.00 8 DESTRAPPED TENDERS DESTRAPPED TENDERS--FRESH 308.00 308.00 40 MECHANICALLY SEPARATED 4/ M 46.00 80 MECHANICALLY SEPARATED--FRESH 4/ 53.00 53.00 20 EXPORT TRADING DRUMSTICKS, TOMS 117.00 117.00 40 WINGS FULL-CUT - TOMS WINGS, V-TYPE, TOM TAILS F 136.00 40 MECHANICALLY SEPARATED 4/ THIGH MEAT - FROZEN 1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.): M=MONDAY T=TUESDAY W=WEDNESDAY R=THURSDAY F=FRIDAY 2/ Breasts are bagged; rib, back, and wing meat included; and basted. 3/ Boneless and skinless without tenderloins. 4/ 15-20% fat with skin added. Source: USDA Livestock, Poultry, and Grain Market News Des Moines, IA 515-284-4460 email: DESM.LPGMN@ams.usda.gov http://www.ams.usda.gov/mnreports/NW_PY029.txt Prepared: 10-Nov-21 02:24 PM E GL
Turkey: Daily National Young Turkey Parts (Fri)